Hello, world. I’m MacDara Conroy, and this is my blog.


Slab happy: Yotam Ottolenghi’s meatloaf recipes

Slab happy: Yotam Ottolenghi’s meatloaf recipes


Meat with a bunch of stuff in it, baked in a tray? Sounds easy enough to me. (Though I’ll have to watch the carbs-to-protein ratio; I’ve been eating too many carbs as it is.)